Panda Chinese Restaurant Menu

If you’re craving classic Chinese-American comfort food, Panda Chinese Restaurant delivers a menu that’s nothing short of a feast. I recently had the pleasure of exploring their offerings, and let me just say—this place is a hidden gem.

Start strong with the Appetizers: their crispy Pork Egg Rolls and juicy Pan-Fried Dumplings are bite-sized parcels of flavor, perfect for setting the tone. The Wonton Soup, especially the large size, is a warm, savory hug in a bowl—comfort food at its finest.

When it comes to Lunch Specials, the General Tso’s Chicken hits all the right notes: crispy, tangy, just the right kick of heat. The Sesame Chicken and Shrimp with Lobster Sauce are also crowd-pleasers, each served with fried rice and a drink for unbeatable value.

The Dinner Combo Meals bring hearty satisfaction—think Chicken Chow Mein paired with Pork Egg Rolls and your drink of choice. The Pork and Shrimp Lo Mein are wonderfully saucy and noodle-packed.

For something rich and filling, dive into the Fried Rice and Lo Mein selections. The Pork Fried Rice and Vegetable Lo Mein are flavorful staples done right. The Egg Foo Young dishes, particularly the Shrimp version, are golden, fluffy, and generously portioned.

Panda’s Chef Specialties like Orange Chicken and General Tso’s Chicken (large size for the hungry!) are expertly balanced between sweet and savory, crispy and tender. Their Sweet & Sour section—especially the Sweet & Sour Shrimp—comes with that signature sauce on the side, letting you dip to your heart’s content.

Vegetarians aren’t left behind, either—the Mix Chinese Vegetables and Broccoli with Garlic Sauce are fresh and vibrant. Health-conscious diners will appreciate the steamed dishes with sauce on the side.